8 oz. cream cheese, softened1/3 cup sugar
1 cup sour cream
2 Tbs General Foods International Coffee Swiss Mocha powder
1 Tbs milk
1 graham cracker or chocolate crust
Beat cream cheese and sugar, add sour cream, coffee, and milk. Pour into pie crust and chill well.
This is the easiest cheesecake ever! I made it a lot in college and even non-coffee fans liked it. I always use the chocolate crust and even add some mini chocolate chips every now and then :)
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