Double Mileage Meal: Whole Chicken

This weeks Double Mileage Meal is super simple & requires very little work for both meals.

We begin with a whole chicken (5-6 pounds fed our family)

You'll also need:

2 tsp kosher salt (if you'd like it as salty as the ones in the store, add another 1 tsp.)
1 tsp paprika
1 tsp onion powder
1/2 tsp dried thyme
1 tsp Italian seasoning
1/2 tsp cayenne pepper
1/2 tsp black pepper
pinch of chili pepper (probably not necessary)
4 whole garlic cloves (optional)
1 yellow onion, quartered (optional)

1 can Veg-All mixed Vegetables, drained
1 can Cream of Potato Soup
1 can Cream of Chicken Soup
1/2 a soup can of milk

2 uncooked refrigerated pie crusts
salt & pepper to taste
1 egg, slightly beaten for egg wash 

Prepare the Crockpot Rotisserie-Style Chicken as directed.  Once cooked, use the breasts of the bird as the main dish for meal #1 (you can also shred it for tacos or wraps if desired).  Remove & shred the meat from the wings & thighs to save for Chicken Pot Pie.